ok ok. I've got a lot of favorite things in the baked good department, but these here are my new favorite thing. They involve muffin top pans which are totally an 80s thing to be into, but I can't help myself - I am charmed by the crustiest bits of most edibles. Certainly the muffin top is far superior to the stump. And I am a fiend for fresh nutmeg; it's the most subtly flavorful spice.
Get the recipe on The Kitchn this morning.
Wonderful, wonderful photos as usual.
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