WHY I MAKE MY OWN BIRTHDAY CAKE

Today on The Kitchn, I got to write about and photograph one of my favorite topics: dark, devilish, absolutely decadent chocolate cake. This marvelous creation was a showstopper if I ever tasted one and was the perfect antidote to another revolution around the sun. I'm turning into a person who's age would have sounded very old to me as a kid. Oh well.

Read more about this wacky tradition I have and get the recipe for Double Chocolate Sour Cream Cake on The Kitchn.
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3 comments:

  1. AnonymousJanuary 12, 2012 at 9:18 AM

    this cake looks DIVINE. and so do you.

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  2. AmandaJanuary 13, 2012 at 9:56 AM

    YUM! That looks amazing! I have a birthday coming up in a couple weeks, and now I can't imagine having anything else but that cake! :)

    Hope your birthday was a great one!

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  3. CatharineJuly 1, 2012 at 12:17 PM

    I love this idea! And I love the cake too. Looks so delicious!Mine is coming in August, will definitely try this one! Thank you.

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