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Just a little peek into the charming Tuscan town of Casciana . . . Where the sun sets at 9pm, the women look and smell like flowers, truff...

A couple days ago, I was invited into the home of Gregory Gourdet, executive chef at Departure. We are doing a feature together for the...

Over the weekend, my friend Clara and I embarked on a project. We discovered her grandmother's recipe box and decided to delve int...

Today I photographed a beautiful, energetic lady, Joan . She was positively radiant in her little Portland flat. I loved her bright...

Today I got to shoot Scott for an upcoming kitchen tour on The Kitchn. He donned his bow tie and a pair of pink shoes. We had some laughs...

My favorite winery of all the places I visited in Chile was Leyda . The company is run by young, passionate winemakers in the co...

The wines in Chile and Argentina were excellent. Surprisingly complex, rich and heavenly, but after two lengthy tastings per day on our t...

Kinfolk's Third Issue came out this past month. I was honored to have a short essay and photograph published in the beautiful magazi...

This Easter/Passover weekend was full of little people smiles, sparkly egg dyeing kits courtesy of Grammy Gen Gen, pink camelias bursting f...